When it comes to German cuisine, few things are as iconic as the pretzel. Among the many regional varieties, the Swabian pretzel stands out with its unique shape, texture, and deep-rooted history in the Swabian region of southwest Germany. A Little Bit of History The …
Today we’re making pumpkin pie! I haven’t had pumpkin pie in a while so I decided to make it myself instead of buying a premade pie from the store. And it’s rediculously easy. Honestly, I don’t know if I’ll ever buy a premade pie again. …
It’s pumpkin season. Whether you’re into pumpkin spice lattes complete with coffee art on top, fluffy pumpkin bread, or classic pumpkin pie — you need pumpkin puree. I wanted to see how hard it would be to make pumpkin puree from scratch. I promise you …
Are you team muffin or team cookie? The cookie version of this recipe, with strawberries, is my most watched video on Youtube. But guess what? I’m team muffin and I love raspberries. This Rasberry Lemon Cream Cheese Muffin recipe gives you the creaminess of the …
Curry Chicken is one of my favorite comfort foods. The warm and fragrant curry sauce mixed with veggies and chicken is like a warm hug when you need it most. I’ve made this recipe more times than I can count because it’s easy, made in …
Make a simple from-scratch Strawberry Shortcake recipe with fresh whipped cream, juicy strawberries and homemade biscuit shortcake. Sweet simple and delicious!
These Cinnamon Star Cookies or in German Zimtsterne are a Winter/Holiday Favorite.
If you like the White Chocolate Raspberry Cookies from Subway, you will LOVE our Raspberry Cheesecake Cookies. They are made with fresh or frozen raspberries. The taste is out of this world!
Ready to bake within 5 minutes. Great with just butter, honey or jam. You can also make traditional classics like strawberry shortcakes and biscuits and gravy. I love when biscuits are fresh out of the oven — crispy on the outside, and soft and chewy …
Have you ever had a Bear Claw? If a pastry with almond paste filling, drizzled with icing, and topped with sliced almonds sounds good to you — you’re in for a treat. You know that I love an easy recipe so we’ll use pre-made puff …