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Ingredients in a pot for homemade Chicken Broth

Homemade Chicken Broth (Easy, Flavorful & Budget-Friendly)

Prep Time: 5 minutes
Cook Time: 3 hours
Total Time: 3 hours 5 minutes
This homemade chicken broth is simmered slowly with chicken bones and vegetables to create a rich, flavorful base perfect for soups, sauces, and everyday cooking.
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Ingredients

  • Chicken bones from a rotisserie chicken
  • 2 carrots
  • 1 yellow onion with skin
  • 2 celery stalks
  • 3 –5 garlic cloves
  • Kale leaves optional
  • Water

Instructions

  • Cut carrots and celery in 3 parts.
  • Cut onion into chunks and smash garlic.
  • Place chicken bones and vegetables into a large pot.
  • Fill pot about ¾ full with water.
  • Bring to a gentle boil.
  • Reduce heat and simmer at least 3 hours.
  • Strain broth and discard solids.
  • Cool and store in refrigerator or freezer.